Română :
Pentru aluat:
500 g faina
50 ml ulei
300 ml apa
1 lingurita cu varf de sare
1 lingurita cu varf de zahar
20 g drojdie proaspata
Pentru topping:
de toate: salam, sunca, bacon, carnati, cabanos, crenvursti
rosii, ceapa, ardei, ciuperci, porumb
ketchup
telemea, cascaval
Engleză :
For dough:
500 g flour
50 ml of oil
300 ml of water
1 teaspoon with salt tip
1 teaspoon with sugar tip
20 g of fresh yeast
For topping:
of all: salami, ham, bacon, sausages, cabanas, crenvursti
tomatoes, onions, peppers, mushrooms, corn
ketchup
telemea, cheese
