Brownies
Ingredients :
- 454 grams of white sugar
- 227 grams of butter
- 113 grams of cocoa powder
- 14 milliliter of vanilla extract
- 4 eggs
- 340 grams of flour
- 7 grams of baking powder
- a pinch of salt
- 113 grams of walnuts
Directions :
1. Melt the butter and mix all ingredients in the order given.
2. Bake at 175 degrees C for 20 to 30 minutes in a 9 x 13 inch greased pan.
